CAS No: 56-12-2
Miisaanka Molecular: 103.12
Heerka Tayada: QB/USP
Tilmaamaha Alaabta: 98% min./20% min.
Gamma-aminobutyric acid (GABA) waa amino acid laga helo cuntooyinka, sida miraha, khudaarta, shaaha iyo cuntooyinka khamiirka leh.Naasleyda, GABA waxaa laga soo saaraa glutamic acid by glutamic acid decarboxylase waxayna u shaqeysaa sida neurotransmitter xannibaya habka dhexe ee neerfayaasha.
Waxaa la aqoonsan yahay in GABA ay kaalin muhiim ah ka qaadato bini'aadamka, gaar ahaan habka dhexe ee neerfayaasha.Cunto badan oo lagu hodmay GABA, oo ay ku jiraan nacnac, cabitaanno, sholaatada, iyo kaabista cuntada, ayaa lagu sii daayay suuqa Shiinaha, Japan iyo dalal kale.
In ka badan 10 sano oo taariikhda wax soo saarka GABA
Halsano bakteeriyada Lactic acid, oo lagu aqoonsaday dabiiciga kaarboon-14
Tayo deggan, oo loo dhoofiyo Japan
Laba shati-hal-abuur oo Shiinees ah
Tijaabada kalluunka Zebra waxay xaqiijisay waxtarka GABA ee hagaajinta hurdada iyo nasashada niyadda
Kiniiniga, Kaabsulka, Nacnaca xabagta, Shukulaatada, Cabbitaannada
Shayga | Tusmada | Habka Falanqaynta |
GABA content | ≥98% | HPLC |
Qoyaanka | ≤1% | GB 5009.3 |
Dambas | ≤1% | GB 5009.4 |
Lead (Pb) | ≤0.5mg/kg | GB 5009.12 |
Arsenic (sida) | ≤0.3mg/kg | GB 5009.11 |
Tirada saxanka hawada | ≤1000CFU/g | GB 4789.2 |
Coliforms | xun | GB 4789.3 |
Caaryada iyo khamiirka | ≤50 CFU/g | GB 4789.15 |
Salmonella | xun | GB 4789.4 |
Shigella | xun | GB 4789.5 |
Staphylococcus aureus | xun | GB 4789.10 |
Shayga | Tusmada | Habka Falanqaynta |
GABA content | ≥20% | HPLC |
Qoyaanka | ≤10% | GB 5009.3 |
Dambas | ≤10% | GB 5009.4 |
Lead (Pb) | ≤0.5mg/kg | GB 5009.12 |
Arsenic (sida) | ≤0.3mg/kg | GB 5009.11 |
Tirada saxanka hawada | ≤1000CFU/g | GB 4789.2 |
Coliforms | xun | GB 4789.3 |
Caaryada iyo khamiirka | ≤50 CFU/g | GB 4789.15 |
Salmonella | xun | GB 4789.4 |
Shigella | xun | GB 4789.5 |
Staphylococcus aureus | xun | GB 4789.10 |